RYVITA® Recipe
Ingredients
- RYVITA® Fruit Crunch Crispbread
- Pineapple
- Kiwi
- Mango
- Papaya
Method
simply chop all the fruit into bitesize pieces, select one of the fruits and blend. sieve the blended fruit and add half a teaspoon of sugar. then spread the fruit coulis onto the ryvita, top with the fruit and there you have a refeshing ryvita snack!
Keep Your RYVITA® Fresh
Keep your RYVITA® Crispbreads fresh and full of crunch with our limited edition RYVITA® tin.
Staying Cool With RYVITA®
Lunch on the go? Keep your RYVITA® and toppings cool with our stylish Cool Bag Kit.
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