Tuna Mayo with Cucumber & spring onions on RYVITA® Crackerbread
A great mix of textures and flavours make up this tasty tuna lunch.
- RYVITA® Original Crackerbread
- A sprinkle of sliced onion
Cut the cucumber into slices and layer it on the RYVITA® Crackerbread. Mix the tuna with the mayonnaise and spoon it on top of the cucumber. Garnish with the spring onion.