Cheese & Pickle
A traditional British combination given a healthy twist thanks to the addition of yummy RYVITA® Multigrain Crispbread. It’s a portable Ploughman’s lunch.
| Serves | Calories |
|---|---|
| 1 | 131 per serving |
RYVITA® Recipe
Ingredients
- RYVITA® Multigrain Crispbread
- 1 RYVITA Multigrain Crispbread
- 2 tbsp grated cheddar cheese / 2 thin slices cheddar cheese
- 1 tsp of pickle
Method
Either grate or slice the cheddar cheese. Then place on top of the RYVITA® Multigrain crispbread. Finally add the pickle.
Keep Your RYVITA® Fresh
Keep your RYVITA® Crispbreads fresh and full of crunch with our limited edition RYVITA® tin.
Staying Cool With RYVITA®
Lunch on the go? Keep your RYVITA® and toppings cool with our stylish Cool Bag Kit.
Comments (1)
Add a commentAvril - 10th Feb 2010
ReportI enjoy Ryvita, and I'm quite excited about the different toppings as there are many I've not considered.
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