Chicken Caesar Salad
A classic salad combining crisp lettuce and strips of roast chicken, accompanied by tasty RYVITA® Sunflower Seeds & Oats Crispbreads.
| Serves | Calories |
|---|---|
| 1 | 327 per serving |
RYVITA® Recipe
Ingredients
- RYVITA® Sunflower Seed & Oats Crispbread
- 2 RYVITA Sunflower Seeds & Oats Crispbreads
- Mixed salad leaves
- 1 slice of red onion
- 5 slices of cucumber
- 2 slices of mixed peppers
- 2 sliced tomatoes
- 1 small cooked chicken breast
- Salad dressing
Method
Slice the red onion, tomatoes, cucumber and mixed peppers. Toss the mixed salad leaves with the salad dressing. Add the sliced vegetables to the dressed salad leaves. Add the sliced chicken breast to the salad. Enjoy with RYVITA® Sunflower Seeds & Oats Crispbreads.
Comments (3)
Add a commentmonica from dorset - 08th Jun 2010
ReportHalve a ripe advocado, scoop out and spread onto pumkin and oat ryvita. That's it!! Yum
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Sue - 11th Mar 2010
ReportI love extra extra light philadelphia with hand carved ham on my ryvitas
ann - 29th Jan 2010
Reportfabulous receipes try lettuce prawns marie rose sauce and a slice of lemon its prawn cocktail on ryvita absolutely delicious
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