Crackerbread Cheese Flavour
-
Source of fibre
-
Low in saturated fat
-
Source of Calcium
Each Crackerbread contains
Energy
82 kJ / 19 kcal
Fat
0.2g
Saturates
0.03g
Sugars
0.1g
Salt
0.07g
Ingredients
WHEAT Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Cheese Flavouring (MILK), Rapeseed Oil, Skimmed MILK Powder, Salt, Sugar, Sugar Beet Fibre.
Made with 102g WHEAT Flour per 100g of product.
Allergies
For allergens, including cereals containing gluten, see ingredients in bold.
May also contain
Other Gluten Sources, Soya.
Nutritional Information
| Typical Values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 1635kJ | 82kJ |
| Energy (kcal) | 386kcal | 19kcal |
| Fat | 3.7g | 0.2g |
| of which Saturates | 0.6g | 0.03g |
| Carbohydrate | 74.3g | 3.7g |
| of which Sugars | 1.4g | 0.1g |
| Fibre | 3.3g | 0.2g |
| Protein | 12.3g | 0.6g |
| Salt | 1.32g | 0.07g |
| Calcium | 146mg |
Per Serving = One Crackerbread
