These distinctively crispy crackers have been blended with beetroot and quinoa for a unique flavour expereince. Give it a go with feta, walnut and mint!
Each Cracker contains
- 103 kJ / 25 kcal
WHEAT Flour, Wholegrain RYE Flour (14%), Dried Beetroot (7%) (Beetroot Powder, Dried Beetroot Pieces), Sunflower Oil, Glucose Syrup, Quinoa Flour (2%), BARLEY Malt Extract, Acidity Regulator (Tartaric Acid), Raising Agent (Sodium Bicarbonate).
Made with 63g of WHEAT flour per 100g of product.
For allergens, including cereals containing gluten, see ingredients in bold.
May also contain
Oats (Gluten), Milk, Nuts, Egg, Soya.
|Typical values||Per 100g||Per Portion|
|Energy (kJ)||1763 kJ||103 kJ|
|Energy (kcal)||418 kcal||25 kcal|
|of which Saturates||0.9g||0.1g|
|of which Sugars||6.9g||0.4g|
Per Portion = One Cracker