Try our Multigrain Crispbread

Customer Reviews

Wholegrain rye topped with five varieties of seeds and grains. All that flavour and crunchy texture combine to make the perfect snack.

Each Slice contains

Energy

171 kJ / 41 kcal

2%
Fat

0.8g

1%
Saturates

0.1g

1%
Sugars

0.5g

<1%
Salt

0.07g

1%

Reference intake of an average adult (8400kJ / 2000kcal)

Ingredients

Wholegrain Rye Flour, Toasted Seeds and Grains (12%) (Buckwheat, Sesame Seeds, Kibbled Soya, Brown Linseed, Kibbled Rye), Salt. Made with 96g Wholegrain Rye Flour per 100g of product.

Allergies

For allergens, including cereals containing gluten, see ingredients in bold.

May also contain

Oats (Gluten), Wheat (Gluten).

Nutritional Information

Typical values	Per 100g	Per Portion
Energy (kJ)	1554kJ	171kJ
Energy (kcal)	370kcal	41kcal
Fat	7.2g	0.8g
of which Saturates	1.3g	0.1g
Carbohydrate	56.0g	6.2g
of which Sugars	4.9g	0.5g
Fibre	18.3g	2.0g
Protein	11.2g	1.2g
Salt	0.61g	0.07g