Our classic Crispbread is made with only three natural ingredients: wholegrain rye, water and a pinch of salt. A light rye flavour ready to be loaded with your favourite topping.
No artificial colours or preservatives
High in fibre
Low in fat
Each Slice contains
-
- Energy
- 148kJ / 35 kcal
- 2%
-
- Fat
- 0.2g
- <1%
-
- Saturates
- 0.03g
- <1%
-
- Sugars
- 0.3g
- <1%
-
- Salt
- 0.05g
- 1%
Reference intake of an average adult (8400kJ / 2000kcal)
Ingredients
Wholegrain Rye Flour, Rye Flour, Salt. Made with 102g Wholegrain Rye Flour per 100g of product.
Allergies
For allergens, including cereals containing gluten, see ingredients in bold.
May also contain
Oats (Gluten), Wheat (Gluten), Sesame Seeds, Soya.
Nutritional Information
| Typical values | Per 100g | Per Portion |
|---|---|---|
| Energy (kJ) | 1477kJ | 148kJ |
| Energy (kcal) | 350kcal | 35kcal |
| Fat | 1.7g | 0.2g |
| of which Saturates | 0.3g | 0.03g |
| Carbohydrate | 66.9g | 6.7g |
| of which Sugars | 2.9g | 0.3g |
| Fibre | 16.5g | 1.7g |
| Protein | 8.5g | 0.9g |
| Salt | 0.50g | 0.05g |
Per Portion = One Slice
Other products in the range
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Creamy Brie & Cocoa
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Crunchy Fish Finger Ryvitas with Crushed Peas & Tartar Sauce
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