Ryvita Raspberry Ripple Ice Cream Sandwich
This flavoursome creamy treat is packed with the blissful tastes of vanilla ice cream and juicy raspberries sandwiched between slices of Fruit Crunch Crispbread.
- RYVITA® Fruit Crunch Crispbread
- 2 tbsp Raspberry jam
- 4 Scoops vanilla ice cream
- Handful of fresh raspberries
For 2 ice Cream sandwiches spread 4 Fruit Crunch Crispbreads with the raspberry jam.
Take the ice cream out of the freezer and let it soften. Meanwhile, roughly crush half the raspberries with a fork.
When the ice cream has softened, mix in the mashed raspberries with a fork. Quickly spread onto 2 slices of Fruit Crunch, squash the rest of the raspberries on top, then sandwich together with the remaining slice of Fruit Crunch (jam sides down). Enjoy (napkins at the ready!)