Smokey Mackerel with Avocado
We love this recipe suggestion from The Fortunate Ones.
- A handful of smoked mackerel
- An avocado (roughly mashed)
- A couple of baby lettuce leaves
Simply spoon a generous serving of buttery mashed avocado onto your Crispbread, top with a couple of baby lettuce leaves and sprinkle on your smoked mackerel and ta-dah you’ve got yourself a delicious light lunch packed full of good fats and omega 3.